Botanical Name: Zingiber officinale
Plant Part: Root
Origin: Sri Lanka
Processing Method: Steam Distillation - The ginger root is macerated and distilled over high heat, from which the oil is extracted.
Description / Color / Consistency: A thin, pale yellow to yellow liquid
Aromatic Summary / Note / Strength of Aroma: A middle note with a medium aroma, Ginger Essential Oil has a warm, spicy, woody scent with a hint of lemon and pepper
Blends With: Bergamot, Cardamom, Black Pepper, Spearmint, Orange, Sandalwood, Ylang-Ylang, and other spice oils