Botanical Name: Cinnamomum Cassia
Main Constituents:
Cinnamic aldehyde: 85%Plant Part: Leaves
Origin: China
Processing Method: Steam Distilled
Description / Color / Consistency: With a medium to thicker viscosity, it is a transparent pale yellow to reddish liquid
Aromatic Summary / Note / Strength of Aroma: Cassia Essential Oil has a pungent, warm scent from its 1% to 2% volatile oil that is mainly responsible for the spicy aroma. It is a strong top note
Blends With: Benzoin, Clove Bud, Coriander, Cardamom, Frankincense, Grapefruit, Lavender, Rosemary and Thyme
Cassia Essential Oil
Dilute before use; for external use only. May cause skin irritation in some individuals; a skin test is recommended prior to use. Contact with eyes should be avoided. Keep out of reach of children. If you are pregnant, nursing, or under a doctor’s care, consult your physician. Avoid contact with eyes, inner ears, and sensitive areas.